Food and feasts in the Middle Ages

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Book | Crabtree Pub. Co., New York : c2004.

Place Hold

Branch	Call Number	Location	Holdable?	Status
Wellandport	J 394.12 ELL	Nonfiction	Copy hold / Volume hold	Available

Provides an overview of food, hunting, and cooking in the Middle Ages.

ISBN: 0778713806 :
Physical Description: 32 p. : col. ill., col. maps ; 29 cm.print
Publisher: New York : Crabtree Pub. Co., c2004.
General Note: Includes index.
Formatted Contents Note: The Middle Ages -- Ideas about food -- Farming -- Peasants' food -- Markets and fairs -- The spice trade -- Eating in towns -- Food shops -- Cooking in the castle -- A noble's table -- A noble's feast -- Hunting, hawking, and fishing -- Feasts and fasts -- Food in other cultures.

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