The farmhouse culture guide to fermenting : crafting live-cultured foods and drinks with 100 recipes from kimchi to kombucha
Book |
First edition. |
Ten Speed Press,
California :
[2019]
- 2 of 2 Copies Available at Libraries in Niagara Cooperative (Show)
- 1 of 1 Copy Available at West Lincoln Public Library
- 0 current holds with 2 total copies.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Smithville | 664.02 LUK | Nonfiction | Copy hold / Volume hold | Available |
About
Details
- ISBN: 9780399582653
- ISBN: 0399582657
- Physical Description: 361 pages : illustrations (chiefly colour)print
- Edition: First edition.
- Publisher: California : Ten Speed Press, [2019]
- Copyright: ©2019
- General Note: LSC 47.00
- Bibliography, etc. Note: Includes Internet addresses and index.