Presents an historical perspective in a description of how all kinds of plant and animal foods from around the world are grown, harvested, and consumed.
Details
ISBN: 0886829526
Physical Description:75 p. : col. ill. ; 29 cm.print
Publisher:Mankato, MN : Creative Education, 1999.
General Note: Accelerated Reader AR MG 6.0 2.0 29096.Includes index.